Chicken in Broccoli

This is a vegetarian recipe but can be made with real chicken.


  • 2 packages frozen cut broccoli, thawed
  • 1 can Fri-Chik, cut in small pieces (or you can use chicken)
  • 2 cans cream of mushroom or chicken soup, with 1/2 cup of water
  • 1 cup, 8 oz, sour cream
  • 1 tablespoon lemon juice
  • 1/2 teaspoon curry powder
  • Mushrooms, sliced
  • 1/2 cup sharp grated cheddar cheese
  • Bread crumbs (optional)

To Make:

  • Put the thawed broccoli in a large casserole dish
  • In a large sized pot, add the cream of chicken, sour cream, lemon juice and curry powder and heat all of this through
  • Add the fri-chik and it’s liquid to the pot and stir
  • Add the mushrooms to the pot and stir
  • Pour the sauce that’s in the pot over the broccoli (do not stir)
  • Top all with cheddar cheese
  • Top all with bread crumbs

Bake at 350 degrees for approximately 30 minutes. Baking times will vary. The sauce should be bubbly.



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