Many times, while walking through the produce section, I’ve looked at acorn squashes and wondered what to do with them. Recently my son made us brunch that included this Stuffed Acorn Squash. It looks quite interesting, don’t you think?
The original recipe does include the sausage which gives it a lot more flavor.
The squash tasted very similar to a yam or sweet potato and was quite filling.
Very very good! Ya’ll need to try it!