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Salmon with Strawberry Balsamic Glaze

This Salmon with Strawberry Balsamic Glaze was delicious. I loved the sweetness in the glaze that melded with the tenderness of the salmon. We used honey instead of agave syrup and it turned out just fine.

Salmon with Strawberry Balsamic Glaze

Salmon with Strawberry Balsamic Glaze

Served with a paleo Roasted Carrot & Blood Orange Salad with an arugula base (replace the brown sugar with honey), it made for the perfect meal.

Roasted Carrot & Blood Orange Salad

Roasted Carrot & Blood Orange Salad

I enjoy trying different marinades/glazes and salads with salmon. For awhile, we were having salmon once a week and for some reason I started to get tired of it. I wanted a different kind of fish. But the feeling soon wore off as salmon is one of my favorite meals.

 

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