The Green Room is a very nice restaurant in Stillwater, Minnesota. It has entrances in the front and the back. We entered through the back entrance this time.
My husband started his meal with the Minnesota Salad which includes mixed greens, blueberries, hazelnuts, a wild rice waffle and turkey confit with Maple Syrup Vinaigrette. It was very delicious.
Then my husband had the Grilled Mahi Mahi which again he thought was delicious. It came with a mango chutney, turmeric potatoes and had a spicy red curry on it.
I started my dinner with the special of the day: Salmon Chowder. I was a little disappointed as it was kind’ve oily. Instead of the salmon being chunky, it was more shredded-like.
For my entree, I had the oven roasted half chicken. The chicken was cooked well and tasted good except that it had too much salt. I couldn’t finish it. This entree came with sage and squash bread pudding which was a little dry.
We came to this restaurant once before and all of the food was delicious. The presentation is always good and the service is excellent. Hopefully they will work on the flavorings to get them “just right.”
Click here to go to the Green Room website and see their menu.
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