Falling Apart

So — this is me typing with an injured right hand which is a little hard to do with a soft cast on.  I tried pulling weeds yesterday and made it worse but I had to do something. Sigh …

Between a bulging disc in my lower back and an injured hand/wrist it’s getting a little hard to function and my moods are more “down” than up. This is temporary I know but it’s quite a setback since I had so much outdoor work planned.

Thankfully (yes, thankfully) the weather has been quite cool so nurseries have held back on putting out a lot of plants.

And — I also have a few new recipes to post. Yes, I’m still cooking although it’s a little hard getting around the kitchen but I haven’t given up.

So — if you’re a praying person, add me to your prayer list for quick healing. And if you’re a “you’re in my thoughts” kind’ve person, keep me in your thoughts.

A Christmas Cactus

While visiting a friend in Seattle, I commented on how beautiful her Christmas cactus was. She laughed and waved it off as if growing one was no problem.

“Every now and then, parts of it will fall out and I will just push it right back in the pot and it starts growing again,” she said.

Wow! I was impressed.  Before I left I asked her if I could have a couple of pieces.  She took a few pieces off her plant, got a plastic baggie, added water and the plant pieces then tied it with a rubber band on the bottom.

Carefully tucking the plastic in a small pocket of my carry-on suitcase, I lifted the carry-on onto the TSA security belt and thankfully it made it through with no problem.

When I arrived home, I immediately found a flower pot, added fertilized dirt and stuck the Christmas Cactus pieces inside.

And … here it is. I chose a large flower pot because I am quite hopeful that it’s going to grow. (Quite a Pollyanna attitude, no?)

Christmas Cactus
Christmas Cactus

I was not disappointed.  See the small pieces of growth?

Christmas Cactus
Christmas Cactus

I have very few plants growing in my house — the guanabana plant I grew from seed that I got in Puerto Rico, a bamboo miniature plant and now this one.

I can hardly wait for the blooms to begin in November.

Of Country Drives and Love

On Sabbaths, we sometimes drive around after our lunch time snack.

Recently we took a drive along the St. Croix River and stopped at a wayside. There was hardly anyone here. A fence surrounded the area looking down towards the river as the bank was quite steep.

It was peaceful.

St Croix River, Stillwater, MN
St Croix River, Stillwater, MN

This area marks the northern part of the St Croix near Stillwater, Minnesota.

The river was meandering … just like my thoughts do when I stand and watch bodies of water. Does that ever happen to you?

A sudden thought comes to mind — I’m really only transparent with God. The reality is that I don’t have a choice in the matter. I can choose what to share with others and even then sometimes subconsciously I may leave something out. But with God?

He who created me knows every thought even before I think it.

You know when I sit and when I rise; you perceive my thoughts from afar.” Psalm 139:2

And then it hits me. In spite of what my thoughts are, He still loves me. Simple me. Ignorant me. Uneducated me. Thoughtless me. Forgetful me. Whining me. Lazy me. Missing the mark, me.

There is no one else who accepts me as God does — I’m His daughter. He’s my Father. There is no greater love.

The Lord appeared to us in the past, saying: “I have loved you with an everlasting love; I have drawn you with unfailing kindness.” Jeremiah 31:3

This is the essence of true love.

 

 

 

 

The Cathedral of St Paul

My husband and I recently decided to tour the Cathedral of St Paul as our neighbor had told us how beautiful it was.

We entered through a side door — fewer steps to climb.

I took a picture of one of the stained glass windows from the outside …

The Cathedral of St Paul
The Cathedral of St Paul

This is that same glass window on the inside.

The Cathedral of St Paul, Stained Glass Window
The Cathedral of St Paul, Stained Glass window
The Cathedral of St Paul
The Cathedral of St Paul

The ceiling is very very high — cathedral ceilings for sure.

The Cathedral of St Paul, Ceiling
The Cathedral of St Paul, Ceiling
The Cathedral of St Paul, Ceiling
The Cathedral of St Paul, Ceiling

I believe the seating capacity in this church is approximately 3000.

The Cathedral of St Paul
The Cathedral of St Paul

Below is a picture of the altar that’s in the front of the church.

The Cathedral of St Paul, Altar
The Cathedral of St Paul, Altar

Here are a few more pictures I took while walking around.  Photography is allowed although there are people who come here to pray so flash photography is discouraged.

The Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota

I love stained glass windows … especially when the sun is shining through them — as it leaves me with a sense of awe.

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The Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota
Cathedral of St Paul in Minnesota
Cathedral of St Paul in Minnesota, large crucifix

Here’s another beautiful stained glass window. I’m sure each one has a story to tell — hmmm … I’ll have to check into that.

Stained Glass Window, Cathedral of St Paul
Stained Glass Window, Cathedral of St Paul

The picture below shows “confessionals” where a priest resides during certain hours and you enter and confess your sins.  Although I was raised a Catholic, I never understood the need to confess my sins to a priest — only to God.

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Here are a few more pictures I took while walking around.

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The Cathedral of St Paul, Statue of St Luke
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Cathedral of St Paul, Stained Glass Window
Cathedral of St Paul, Minnesota
Cathedral of St Paul, Minnesota
Stained Glass Window, Cathedral of St Paul, Minnesota
Stained Glass Window, Cathedral of St Paul, Minnesota
Cathedral of St Paul, Minnesota
The Cathedral of St Paul, Minnesota
Statue of St John, Cathedral of St Paul
Statue of St John, The Cathedral of St Paul
Cathedral of St Paul in Minnesota
The Cathedral of St Paul in Minnesota

There were a few side altars. My guess is that you light a candle and pray to the saint that’s depicted.

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Another side altar …

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Here’s a picture of the organ that’s behind the main altar. When we first entered the church the choir was practicing and the music sounded incredible.

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Although raised a Catholic, I never have understood why we have to pay to light a candle to pray to a saint — or for that matter why people pray to saints.

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St John the Baptist
The Cathedral of St Paul

Here’s a picture of the side hallway.

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The Cathedral of St Paul, Minnesota

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The Cathedral of St Paul, Minnesota
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The Cathedral of St Paul, Minnesota
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The Cathedral of St Paul, Minnesota

As a teenage girl, I met and became friends with a priest who had an “open” mind. There were many things I did not understand about the traditions of the Catholic Church and my priest friend would never hinder me from asking him questions.

Although I did not remain a Catholic, he and I remain good friends.

Update on Life

It feels like time is going by so quickly and life is getting in the way of, well, life.

It’s already May. I wish I could say that it feels like spring in Minnesota but a day here and a day there isn’t consistent enough for me to actually call it spring. I’m happy there are no bugs though — at least not yet.

I haven’t recovered from the high blood pressure that I believe was caused by being over medicated on the thyroid medication levothyroxine (manufacturer Mylan). I am on levoxyl which is made by Pfizer which was my “go to” thyroid medication for over 10 years until it got put on backorder last year. My blood pressure has not normalized — yet. It’s “okay” every now and again — 140/94 — but it was at 118/79 before all this happened. Sigh …

In addition, since June 2013 I’ve been dealing with pain on the left side of my hip and leg. The recent MRI I had of my back confirmed that I had a bulging disc. My chiropractor told me my options were:

  • try a steroid called prednisone for a week (may only take away the pain temporarily)
  • get a cortisone shot – approximate cost is $900 and up (this may or may not work although I had a friend who received one and she has been fine for the past 5 years)
  • continue with traction and laser treatment at his office (had 12 sessions already and not much relief)

Although the chiropractor has given me some exercises to try they don’t seem to work very well. I decided to tweak one exercise he gave me to see if something different would work. He instructed me to lie on my back, bring my leg up (knee bent) to my chest and alternate with each leg. What I decided to try (and it’s working) is to bring up both legs (knees bent) up to my chest while lying on my back.  I’ve done that a couple times a day and it seems to “open up” my back and I’ve hardly felt the pain.

Hmmm … could it be this simple?  What do you think? Anyone tried the injections of cortisone for their bulging disc?

As if my own problems weren’t enough, a week and a half ago I flew to Seattle because a 76 year old friend of mine had fallen, was in rehab and is quite despondent. When we talked, she didn’t come right out and say “can you come out?” but instead would say “I wish you were here.”  Over and over again that’s what I would hear her say. So, after my MRI I flew out to be with her for a few days.

I’m glad I made the decision to fly out. Her husband, who is about the same age as she is, had never boiled an egg in his life. That was shocking to me. I later found out that he’s never used a microwave either. One day he came to visit his wife at the rehab center and brought a file box with bills that had to be paid. He has never paid a bill!  My friend had me write out all the checks for her then she signed them.

It’s amazing that someone in this day and age is so dependent, isn’t it? When I came home I told my husband that he needs to pay bills for one month just to make sure he remembers. True to form, he rolled his eyes at me and said “I know how to pay bills.” I know he does … it was just so shocking to actually meet someone who doesn’t.

(Look at how beautiful Seattle was while I was there — perfect spring weather. This is looking at the Olympic Mountains from Richmond Beach.)

Olympic Mountains, Richmond Beach, WA
Olympic Mountains, Richmond Beach, WA

For those who are waiting to see the new quilt I’m working on … well, that’s been put on hold for a bit as when the weather gets a tad nice I’m heading outside and pulling the notorious garlic mustard weed. Remember it from last year? There are pockets of “babies” throughout the property that need pulling before the seeds start to grow. I may have to hire someone to help me do this what with my back problem. What a bother!

Fortunately, I have yet to see any buckthorn growing.  Hmmm, I wonder if I pulled every single one out last year. The property looks so bare — well, we have a lot of winter debris such as small and large branches that need to be gathered but other than that it’s like nothing is growing yet.

This morning I called a local nursery as I have $500 that the county is giving me to plant native Minnesota plants that will replace the buckthorn and garlic mustard weeds that I’ve pulled.

All this takes so much time and I feel like I’m being pulled in so many directions.  Do you ever feel that way?

So — one day at a time, sweet Jesus. (I’m humming the tune as I write this.)

Once things settle down a bit I’m sure I’ll be back to “normal.”  Just don’t ask me what that is supposed to look like anymore.  (laughing)

Apple Stuffed Chicken Breasts

On a day when I was under the weather, my husband took the helm in the kitchen and made the recipe of the day — Apple Stuffed Chicken Breasts. This was one of my “find something quick with ingredients we already have” recipes. I had to paleo-ize this recipe so a few changes had to be made like substituting the bread crumbs with almond flour and the cheddar cheese with aged parmesan cheese, etc.

There are not many pictures to show you since I was the receiver of this meal and not the giver. But I did manage to take a before and after picture (the “before” is right when it went on the skillet).

Apple Stuffed Chicken Breasts (uncooked)
Apple Stuffed Chicken Breasts (uncooked)

The recipe came out pretty good although it needed just a tad more oomph — something in addition to the parsley like basil, oregano, even red pepper flakes would have given it more flavor. But here’s the recipe for you to try because I believe you’ll enjoy it.

Ingredients

  • 2 skinless, boneless chicken breast
  • 1/2 cup chopped apple
  • 2 tablespoons shredded aged Parmesan Cheese
  • 1 tablespoon almond flour
  • 1 tablespoon butter
  • 1/4 cup dry white wine
  • 1/4 cup water
  • 1 tablespoon water
  • 1 1/2 teaspoons tapioca starch
  • 1 tablespoon chopped fresh parsley (optional)
  • Herbs — basil, oregano, red pepper flakes, etc.

Directions

  1. Combine the apple, cheese, almond flour and any herbs together in a medium sized bowl then set this aside.
  2. Flatten the chicken breasts between two sheets of wax paper until they are 1/4 inch thick.
  3. Divide the apple mixture between the chicken breasts and roll it in the middle of each breast then secure with toothpicks.
  4. Melt the butter in a skillet over medium heat then add the chicken breasts.
  5. Brown the stuffed chicken breasts.
  6. Add the wine and the water then cover the skillet.
  7. Simmer for approximately 20 minutes or until the chicken is no longer pink.
  8. Transfer the chicken to a serving platter.
  9. Combine 1 tablespoon of water with the cornstarch then combine it with the skillet juices.
  10. Cook and stir until the juices have thickened then pour the gravy over the chicken.
  11. Garnish with parsley, if you wish.

Whala! Even when I’m down and out I can still find a recipe to make or have made.

Apple Stuffed Chicken Breasts
Apple Stuffed Chicken Breasts

(For other recipes by category, click here.)

High Blood Pressure and the Thyroid Gland

The past week I have been feeling out of sorts and I wasn’t sure why.  My annual physical 3 weeks ago went great and my blood pressure was down to 118/79.  My doctor agreed that I could stop the blood pressure medication I was taking (it was such a low dose anyway — 25 mg). I was so excited.

A couple of days after my doctor visit, I received a call from the doctor letting me know that my thyroid numbers were way off.  Normal ranges are 0 to 5 and I was at a 7. Last year I was down to a 2 and I was optimistic that the thyroid medication could be lessened. But, that was not to be and my doctor gave me a new prescription going from .112 to .125.  Bleh! I wasn’t happy — no, I was not happy at all. She was surprised that I didn’t have any symptoms from my thyroid not working correctly.

It’s been 2 1/2 weeks since I started the higher thyroid dose of levothyroxine by the Mylan manufacturer. And guess what? My blood pressure has skyrocketed going up to 190/110 this past weekend. I felt compelled to go to the emergency room as the American Heart Association states that those numbers throw a person into a hypertensive crisis. It’s always difficult to decide if you should go to the emergency room — especially if you aren’t feeling pain but just “out of sorts.” But, since I’ve been taking my blood pressure for the past 5 days, I know there is a problem.

Still, I decided not to go to the emergency room. I continued to take my blood pressure every 15 minutes and eventually it came “down” to 167 over 95. Not good but not a hypertensive crisis. Yesterday, before I headed out to remove some of my overly populated ferns, I took my blood pressure again.  Arghhhh!   175/95  This was getting serious.

So, off to the doctor I went. I went extra prepared as my regular doctor is on vacation so I would be seeing someone I had never seen before. I had done some research online that stated that levothyroxine can cause high blood pressure and since the only “new” thing in my life was the increase of this medication I was positive it was the culprit.

The other thing I needed to discuss with the doctor was that they had changed my thyroid medication last summer from Levoxyl which is made by Pfizer and is a brand name to the Mylan generic. Levoxyl is a type of levothyroxine but the active and inactive ingredients are different — not by much, mind you, but enough to make a difference in how a body functions. They also use different dyes from the generics and some people have found that they are allergic to these dyes.

(Side note: Levoxyl had been taken off the market because some people reported a “smell” when they opened the container it came in. It has since come back on the market in March 2014.) Since my thyroid was fine last year while on Levoxyl (and actually getting better under the paleo diet), I can only assume that the reason my thyroid has more than tripled is because I am on a generic thyroid medication — levothyroxine made by Mylan.

In addition, a few years ago when they switched me from Levoxyl to Synthroid (another thyroid medication) I felt like my skin was crawling after one week of taking it and my pharmacist switched me back to Levoxyl immediately. Bottom line — in the next couple of days I’ll be back on Levoxyl. The doctor said it might take 2 weeks for it to take effect.

So — if I seem a little loopy (more than normal — hehe), please be patient as I hope to get back to “normal” sooner rather than later.

Broccoli Slaw with Cranberry Orange Dressing

This Broccoli Slaw and Cranberry Orange Dressing taught me something new — another use for broccoli stalks (outside of slicing and steaming them). The broccoli slaw and dressing paired very well together.

The original recipe is not paleo but very changes had to be made in order to make it so.

Here are the ingredients you’ll be needing.

Ingredients
Ingredients (salt not shown) for the dressing
Ingredients
Ingredients for the salad

Besides grating the cabbage, the hardest thing you’ll have to do for this recipe is to grate the broccoli stalks. I have to say though — it wasn’t very hard at all.  Broccoli stalks grate quite easily.  Yippee!

Grate Broccoli Stalks
Grate Broccoli Stalks

Next you’ll be making the dressing.  It’s thick so one large dollop on the salad will be plenty. You can use any leftovers on other salads you have.

Cranberry Orange Dressing
Cranberry Orange Dressing

So — are you ready to try it?

Ingredients (for the dressing)

  • 2 Tablespoons balsamic vinegar
  • 2 Tablespoons dried sweetened cranberries, plumped up in warm water for a few minutes then drained
  • 1 teaspoon Spicy Brown Mustard (or a mustard of your choice)
  • 2 Tablespoons red wine vinegar
  • 1 Tablespoon raw honey
  • 1 garlic clove, minced
  • 1 Tablespoon orange juice (I juiced an orange and drank the leftover juice – yum!)
  • 1 teaspoon orange zest
  • 1/2 teaspoon salt
  • 6 Tablespoons olive oil
  • 1/2 cup paleo mayonnaise

Ingredients (for the salad)

  • 4 cups peeled and grated broccoli stalks (crowns removed)
  • 2 cups grated carrots (from 3-4 carrots)
  • 2 cups shredded cabbage (Napa cabbage, green, or red cabbage)
  • 1 cup thinly sliced green onions
  • 1/2 cup sweetened dried cranberries, coarsely chopped
  • 1 teaspoon grated orange zest
  • 1/2 teaspoon of Kosher salt

Directions

  1. Peel the outer layer of the broccoli stalks with a vegetable peeler.
  2. Make the dressing by combining all the ingredients, putting them in a blender and pulsing them until it is smooth. Slowly add the olive oil to make an emulsion. Then add the mayonnaise and pulse until it’s all blended.
  3. Add the grated broccoli stalks, carrots, cabbage, onions, dried cranberries, orange zest and salt in a bowl.
  4. Serve the salad with the dressing on the side or you can add it to the salad if it’s going to be eaten immediately (otherwise its best to keep them separate to prevent a soggy salad).

That’s pretty much it! It came out quite tasty and is on my favorites list.

Broccoli Slaw with Cranberry Orange Dressing
Broccoli Slaw with Cranberry Orange Dressing

(Click here for a list of other paleo recipes you can try.)

Beginning to Sew and Quilt

I’ve been spending a lot of time teaching myself to machine sew and quilt — did I tell ya? I’m still searching for and making new paleo recipes but I’m doing those twice a week or so instead of trying a new recipe a day. So, hang on! More recipes are on the way.

Sewing is enjoyable to me — I’m surprised that I like it so much. And I’m learning the importance of making sure that when I follow a pattern and cut the fabric precision is very important — an 1/8 of an inch here or there makes a huge difference!

The first quilt I made was a lap quilt. The blocks were already cut (so easy!) and all I had to do was sew the blocks together, add the batting and backing and then sew the three together.

I did what is called “sewing in the ditch.” You simply sew in the same places where you pieced the fabric together. It takes practice to this so that only the thread on the back of the quilt shows. I later found out that I could have used “transparent” or “clear” thread — then it would have shown even less but as it was, my sewing was not as straight as it could have been.

Some other things I’ve learned as a beginner:

  • Get the fabric ready to sew by washing it if it’s not synthetic as it gets out the smell and/or chemicals that are on it and will also shrink if it’s susceptible to that (you want to know about shrinkage ahead of time).
  • Press your fabric to get the wrinkles out but don’t iron it. What I mean by this is use a steam iron and put the iron on the fabric without moving it around. Just “press.”
  • There are a couple of ways to press the seams — open or closed (aka off to the side). Everyone has their own opinion on this so you’ll have to practice on your own to figure out what works best for you.
  • Click here for a great site on getting your fabric ready to cut.
  • You can “pin” or baste a quilt. I have yet to baste but that what I will use on the next quilt I’m making.
  • I’ve been taking classes through a website called Craftsy. Some classes are free and some you pay for but if you sign up for their emails they occasionally have 50% off days and you can take advantage of those classes.  I really enjoy them as you can view the videos at your own pace, ask questions of the instructor (they normally take a day to respond) and make notes. (One note: make sure you read the description and FAQ’s (Frequently Asked Questions) before you sign up to make sure the class is not too advanced for you. I had to back out of one class as it was too advanced for me.)

Here is a picture of the lap quilt that I made when I was putting it together, i.e. the top, batting and back were not stitched together yet.

Piecing a Quilt Together
Piecing a Quilt Together

Once I laid it out, I put all three layers on a table and pinned them together to get it ready for sewing. (This is where you can baste instead of pinning — you don’t want your fabric wiggling around while you’re sewing.)

Pinning a Quilt
Pinning a Quilt

Here’s what the quilt — in final form — looked like

Lap Quilt
Lap Quilt

I made the other side of the quilt beige-ish.

Lap Quilt
Lap Quilt

My  next quilt project was going to be a king size quilt as I took a class on how to make a quilt in three pieces and then sew it together but I decided against it because 1) I simply haven’t practiced enough and 2) I couldn’t find a good pattern that I really liked.

Instead, I am making a large “throw.” Want a peek at what that will look like?  I’ve already cut the fabric pieces and am in the process of sewing the top now.

Throw Quilt
Throw Quilt

Doesn’t look like much yet, eh?  Well, you just wait! (laughing)  It’s starting to look pretty although I really am learning the importance of making sure the fabric is cut precisely (I just can’t emphasize that enough.)  And no, I don’t use scissors for cutting the fabric — I find it’s essential to use a rotary cutter along with a cutting mat and a long ruler.

I must warn you — sewing and quilting can become a very expensive hobby. I’m fortunate that my neighbor is moving and has given me lots of fabric and batting that he was going to throw or give away to a second hand store.

Well — onward!

Once, The Broadway Musical

Earlier this year I had asked my husband what he wanted for his birthday and he told me he wanted to go see the Broadway musical called Once which was playing at the Orpheum Theatre in Minneapolis.

“Once” features actors who are also musicians and play their own instruments.

So, we waited until the “day” and headed to downtown Minneapolis to get a bite to eat before we went to see the musical. There are a lot of parking lots around the Orpheum Theatre although you have to pay for parking.  Once parked, we walked around to find a place to eat.

We were surprised when we tried to get into a restaurant about 1 block from the Orpheum only to be asked “Do you have reservations?” We, unfortunately, did not have reservations so we walked across the hallway from that restaurant and headed into the American Burger Bar.  No reservations were needed here (although about a half hour after we arrived it got quite busy).

The food was pretty good.  I had the Philly Cheesesteak with skinny fries and my husband had the Meatloaf which he said was really good.

Meatloaf at the American Burger Bar, Minneapolis
Meatloaf at the American Burger Bar, Minneapolis
Philly Cheesesteak at the American Burger Bar, Minneapolis

After dinner we walked around the downtown area and found that they had a lot of skywalks that connected all the buildings so we went sightseeing to get out of the cold until it was time to head to the theatre.

When we finally arrived at the theatre, I was immediately disappointed for a couple of reasons — 1) there is no picture taking, not even before the show or in the lobby and 2) the seats are crammed together.  The Orpheum is an older theatre so perhaps that’s the reason while the seats are so crammed but they should have looked at that when it was renovated in 1993.

The theatre seats 1500 on the main floor and 1100 on the three level balcony.

Prior to the show and during intermission, audience members were able to go onstage and talk with the actors/actresses. Now, that was a nice touch!

The musical “Once” is about a Dublin street musician who is just about ready to give up on his dream of being a musician when a beautiful young woman takes an interest in him. There is a musical romantic connection between them although she is married and he has a girlfriend in States. Eventually they realize it will not work between them and they go their separate ways.

The singing is very nice along with the playing that the musicians do. I was a little disappointed towards the end when a couple of curse words were thrown out as it was not needed and didn’t add to the storyline in a good way.

Overall, the musical was very nice.

Once, The Musical, Playbill
Once, The Musical, Playbill